CATERING-SERVICES

PASTA S M L

Penne w/Meat Sauce......................................................................................................

Penne w/Marinara Sauce..............................................................................................

Baked Ziti........................................................................................................................

Penne ala Vodka.............................................................................................................

Veggie Baked Ziti (Cream or Red Sauce)...................................................................

Penne w/Broccoli, garlic & oil.....................................................................................

Penne w/chicken, broccoli, garlic & oil.....................................................................

Baked cheese ravioli....................................................................................................

Lasagna.........................................................................................................................

Cheese Tortellini w/marinara sauce...........................................................................

Cavatelli Toscana - Sausage, spinach, tomato, beans, garlic & oil......................

Cavatelli Marco Polo - w/chicken, sundried tomatoes, broccoli, garlic and oil...

Gnocchi - w/chicken and pesto cream sauce............................................................

Cheese Tortellini Carbonara - Bacon, onion, peas, shallots & cream sauce........

Entrees All entrees are served w/bread

Roasted Porketta (Roasted Brown Sauce).................................................................

Sausage & Peppers (Red or White)............................................................................

Chicken Parmagiana......................................................................................................

Roasted Chicken Legs & Thighs................................................................................

Chicken Marsala - Chicken, mushrooms, shallots, Marsala wine..........................

Chicken Picatta - Chicken, capers, lemon, garlic and wine sauce..........................

Chicken Francese - Egg battered chicken, lemon, garlic and wine sauce.............

Chicken Scarpiello - Chicken, potatoes, onions, cherry peppers, mushrooms,

madeira wine sauce.....

Stuffed Filet of Sole - w/lemon, capers and seafood stuffing.................................

Meatballs w/Homemade marinara sauce....................................................................

Eggplant Parmagiana....................................................................................................

$35 $45 $55

$20 $30 $40

$30 $40 $50

$30 $45 $55

$40 $50 $65

$30 $40 $55

$40 $50 $60

$40 $50 $70

$30 $45 $60

$45 $60 $70

$45 $60 $75

Open Monday - Thursday 11:30am - 9:00pm - Friday & Saturday 11:30am - 10:00pm - Sunday 4pm - 9pm

RISTORANTE

Open Monday - Thursday 11:30am - 9:00pm - Friday & Saturday 11:30am - 10:00pm - Sunday 4pm - 9pm

retailaddesign div. of Crosspoint Production - Milford, CT - www.retailaddesign.com

Reggiano's food is freshly cooked to order.

The Menu includes:

- Great Appetizers

- Homemade Soups

- Salads

- Pizzas

- Lunch items w/Focaccia & Grinders

- Homemade Pasta Dinners

- Veal, Shrimp, Chicken, Pork, NY Strips

- Daily Specials

- Catering available for all occasions!

Let Reggianos Cater Your Next Event! Call (203)713-8300 for more info..

Reggianos offers full service catering for your event at our restaurant, your home or office, or facility. Choose items from our menu below,

or let us know if there are any special needs or dishes required. Our service can range from a full staff to help you.. or a simple delivery.

Our Small Dishes serves 8-10. Our Medium Dishes serves 10-15. Our Large Dishes serves 15-20.

Baby Showers - Religious Events - School Events - Retirement Parties - Office Presentations - Holiday Parties..

Notice: Hamburgers and steaks that are served rare or medium rare may be undercooked and will only be served upon the customers' request. Consuming raw or undercooked meats, poultry,

seafood, shellfish or eggs may increase your risk of foodborne illness. Please inform your server if you have a food allergy.

Appetizers S M L

Buffalo Chicken Wings w/Blue Cheese Dressing....

Fried Mozzarella...............................................................

Chicken Tenders...............................................................

Eggplant Rollattini (10 Piece min.)................................

Egggplant stuffed w/Ricotta cheese, spinach

& marinara sauce topped w/ Mozzarella

Sandwiches (A full tray serves 10).......................................

Choices: Grilled Chicken Club - Italian Combo

Reggiano Focaccia - Veggie Lovers Focaccia

Chicken Cutlet - Tuna Wrap

Stuffed Bread (Each order comes with 14-16 slices - serves 6-8)

Spinach & Sausage w/garlic, Mozzarella, white sauce..................................

Broccoli & Ham w/mozzarella & white sauce..................................................

Pepperoni w/mozzarella, red sauce...................................................................

Veggie w/spinach, tomatoes, mushrooms, onions, broccoli & eggplant..

Chicken Cutlet w/broccoli, mozzarella, garlic oil...........................................

Broccoli Rabbe & sausage w/mozzarella...........................................................

Meat Lovers w/pepperoni, sausage, meatball, red sauce.............................

Side Dishes S M L

Roasted Red Potatoes....................

Roasted Seasonal Vegetables.......

Mashed Potatoes............................

Green Beans.....................................

Potato Salad.....................................

Broccoli, Garlic & Oil......................

3-Color Pasta Salad.........................

Desserts

1/2 Tray Homemade Tiramisu...................... $35

Homemade Cheesecake (10")........................ $35

Homemade Chocolate Chip Cookies.............$9 dozen

Half Tray of Brownies........................................$30

n/a $70 $90

$40 $50 $60

$40 $60 $80

N/A $50 $70

$45 $65 $85

$40 $70 $90

$35 $55 $70

$35 $55 $80

$20 $30 $40

$35 $45 $55

$20 $30 $40

$25 $35 $45

$20 $30 $40

$25 $35 $45

Insalate/Salads S M L

Moonstruck

Baby field greens, walnuts, cranberries, tomatoes and gorgonzola in a balsamic vinaigrette ..................................................................... $25 $35 $45

Spinach Salad

Baby spinach, red onions, wild mushrooms, crumbled goat cheese chopped eggs and bacon in a house balsamic dressing ............ $25 $35 $45

Casa Reggiano's

Baby field greens, vine ripened tomatoes, parmagiano, red onion in a red wine vinaigrette .................................................................... $20 $30 $40

Reggiano's Caesar

Crisp Romaine hearts,Reggiano cheese, cherry tomatoes & shaved Parmagiano in a Caesar dressing w/homemade croutons ... $20 $25 $35

Antipasto Tuscano Platter

Italian cold cuts, fresh mozzarella, roasted peppers, prosciutto Di parma, capicolla, olives and pepperoncini .................................. $30 $50 $70

*For Any Salad: Add Mozzarella, Gorgonzola Cheese or Chicken ..................................................................................................................... $ 8 $10 $15

Call Reggianos at (203)713-8300 - Fax # (203)713-8302

Fresh Homemade Pasta Specials! Catering Available!

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